Martini Vermouth

After 158 years, MARTINI is the only vermouth company in Turin to have retained its original production site.

MARTINI was founded in 1863 by two friends, Allesandro Martini and Luigi Rossi, in Turin, Italy. .
At the heart of the MARTINI portfolio is its vermouth, meticulously crafted using a blend of botanicals, herbs and wines from the Piedmont region.

With a range of variants ranging from the classic MARTINI Rosso to the aromatic MARTINI Bianco and the bold MARTINI Extra Dry, each vermouth offers a distinct flavour profile that adds depth and complexity to cocktails.

Bianco

Made from a blend of aromatic Italian herbs, white flowers and a hint of vanilla, MARTINI Bianco has a pale golden hue and a subtle floral aroma. Whether served as an aperitif before dinner or enjoyed as part of a leisurely afternoon chat, MARTINI Bianco Vermouth offers a refined and elegant drinking experience, inviting enthusiasts to savor the essence of Italian sophistication and tradition.

Rosso

MARTINI Rosso Vermouth is a timeless Italian aperitif, known for its rich taste and aromatic complexity. Made with a blend of carefully selected botanicals, including aromatic alpine herbs, exotic spices and Italian wines, MARTINI Rosso is characterized by its intense red hue and balanced sweetness.

Extra Dry

MARTINI Extra Dry, with rare essences of wood, herbs, citrus and raspberry extracts, is the pillar of the defining drink of the 20th century: the Dry Martini cocktail. The additional light notes of sherry wine contribute, along with the other extracts, to the light straw yellow color of this vermouth, renowned for its crisp and refreshing taste profile.

Fiero

MARTINI Fiero and tonic were made for each other – this contemporary vermouth is a blend of citrus and bittersweet oranges with white wines – a perfect aperitif when mixed with tonic. Its bright color and spicy, fruity flavors are 100% natural and are the result of a careful and thoughtful blending process.

Floreale

MARTINI challenges perceptions of soft drinks with a range that demonstrates a stunning choice of taste without compromise. The pale yellow hue and delicate aroma of artemisia and chamomile of MARTINI Floreale evoke the essence of a blooming garden, while its refreshing herbal notes create a light and refreshing taste experience.

Vibrante

MARTINI challenges perceptions of soft drinks with a range that demonstrates a stunning choice of taste without compromise. The notes of bergamot and orange of MARTINI Vibrante make it perfect for creating refreshing and effervescent cocktails that capture the spirit of summer, making it an ideal choice for festive gatherings and joyful celebrations.

Riserva Ambrato

MARTINI Riserva Ambrato is a refined vermouth that exemplifies the craftsmanship and tradition of Italian aperitifs. This refined expression is made from a secret blend of rare botanicals, including Roman chamomile from the Piedmont region of Italy. Its golden amber hue evokes the warmth of the Mediterranean sun, while its complex flavor profile offers notes of citrus, herbs and spices, balanced by a subtle sweetness.

Riserva Rubino

MARTINI Riserva Rubino is an exceptional vermouth, created to elevate the drinking experience with its rich and complex flavor profile. Its deep ruby red color suggests the depth of the flavors within, characterized by notes of red sandalwood and three varieties of artemisia. With a fine texture and balanced sweetness, MARTINI Riserva Rubino is perfect to be enjoyed on its own or as a base for luxurious cocktails.

Riserva Bitter

MARTINI Riserva Bitter is a distinguished expression, created to embody the rich heritage and craftsmanship of Italian aperitifs. Its deep red color hints at the depth of the flavors within, which offer a harmonious balance of bitter and sweet notes. The taste of this drink is characterized by three rare plants – wormwood, quinine and the world’s most expensive spice, saffron.